Abstract
This study evaluates the physicochemical characteristics, antioxidant activity, and antibacterial properties of zinc oxide preparations synthesized using Bougainvillea glabra leaf extract. The preparations were examined using a Zetasizer, scanning electron microscopy (SEM), X-ray diffraction (XRD), and Fourier transform infrared (FTIR) spectroscopy. An aluminum chloride assay was described for total flavonoid content (TFC), although a quantitative TFC result was not supplied. Antioxidant activity was assessed using the DPPH radical-scavenging assay, and antibacterial activity was examined by agar well diffusion against three bacterial species. Dynamic light scattering yielded an average hydrodynamic diameter of 218.6 nm, a polydispersity index of 0.242, and a zeta potential of -30.20 mV. SEM images showed irregular, agglomerated structures; the reported micrometer-scale features should not be interpreted as primary nanoparticle dimensions. The FTIR spectrum contained bands tentatively associated with organic functional groups. The reported XRD peaks occurred at 33.3∘ and approximately 60.0∘, and a Scherrer calculation using the supplied peak width gave a crystallite-size estimate of approximately 83 nm. These observations alone do not establish crystal phase or phase purity. The maximum reported DPPH inhibition was 62.436%, and bacterial inhibition zones ranged from 15 to 20 mm. The antibiotic control is identified inconsistently as polymyxin B in the method and ciprofloxacin in the results, requiring confirmation. The reported microdilution tables contain arithmetic discrepancies: the original maximum means of 4.203 and 5.129 do not match their constituent measurements. Recalculated means are therefore presented alongside the original entries, without interpreting these measurements as validated minimum inhibitory concentrations. Overall, the observations support preliminary in vitro antioxidant and antibacterial activity under the reported conditions, while the concentration units, antimicrobial endpoints, and structural assignments require clarification before therapeutic conclusions can be drawn.
Keywords: Nanoparticles, Green synthesis, Bougainvillea glabra leaves, Zetasizer, Antibacterial activity, Antioxidant activities
Abstract
This study evaluates the physicochemical characteristics, antioxidant activity, and antibacterial properties of zinc oxide preparations synthesized using Bougainvillea glabra leaf extract. The preparations were examined using a Zetasizer, scanning electron microscopy (SEM), X-ray diffraction (XRD), and Fourier transform infrared (FTIR) spectroscopy. An aluminum chloride assay was described for total flavonoid content (TFC), although a quantitative TFC result was not supplied. Antioxidant activity was assessed using the DPPH radical-scavenging assay, and antibacterial activity was examined by agar well diffusion against three bacterial species. Dynamic light scattering yielded an average hydrodynamic diameter of 218.6 nm, a polydispersity index of 0.242, and a zeta potential of -30.20 mV. SEM images showed irregular, agglomerated structures; the reported micrometer-scale features should not be interpreted as primary nanoparticle dimensions. The FTIR spectrum contained bands tentatively associated with organic functional groups. The reported XRD peaks occurred at 33.3∘ and approximately 60.0∘, and a Scherrer calculation using the supplied peak width gave a crystallite-size estimate of approximately 83 nm. These observations alone do not establish crystal phase or phase purity. The maximum reported DPPH inhibition was 62.436%, and bacterial inhibition zones ranged from 15 to 20 mm. The antibiotic control is identified inconsistently as polymyxin B in the method and ciprofloxacin in the results, requiring confirmation. The reported microdilution tables contain arithmetic discrepancies: the original maximum means of 4.203 and 5.129 do not match their constituent measurements. Recalculated means are therefore presented alongside the original entries, without interpreting these measurements as validated minimum inhibitory concentrations. Overall, the observations support preliminary in vitro antioxidant and antibacterial activity under the reported conditions, while the concentration units, antimicrobial endpoints, and structural assignments require clarification before therapeutic conclusions can be drawn.
Keywords: Nanoparticles, Green synthesis, Bougainvillea glabra leaves, Zetasizer, Antibacterial activity, Antioxidant activities
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How to cite:
Mamoona Aleem, Gull Naz, Sabira Sultana , Rizwana Dilshad, Beenish Ihsan, Shehla Akbar, Ayesha Sarwar, Fajar Abbas. Green Synthesis, Characterization, and Antibacterial Efficacy of Zinc Oxide Nanoparticles Synthesized Using Bougainvillea glabra Leaf Extract. Revista Cultura Científica, 2026 Issue 24. pg. 2593-2606.
Publication History
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Received: 28/06/2026
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Accepted: 18/09/2026
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Published: 13/11/2026
Copyright © 2026, Mamoona Aleem, Gull Naz, Sabira Sultana, Rizwana Dilshad, Beenish Ihsan, Shehla Akbar, Ayesha Sarwar, Fajar Abbas. Published by Revista Cultura Científica. This article is published as open access under the Creative Commons Attribution 4.0 International (CC BY 4.0) license (
http://creativecommons.org/licenses/by/4.0/).